Return to site

Difference Between Biotechnology and Bioscience

Anila Rani
broken image


The Biotechnology is the field that uses the living organisms and biological systems that develop or can produce products and processes. Earlier, biotechnology was used in agriculture, food production, and medicine. Biotechnology then expanded to a new diverse science in the form of genomics, recombinant gene, immunology, pharmaceutical, and diagnostics.


The Bioscience is another name given to life sciences or a life science collectively. Bioscience deals with the biological aspects of living organisms. Basically, all the eatables, breathable, and sleeper organisms are covered under bioscience. This must be noted that bioscience consists of all the scientific disciplines that study life through living things in either in their past or present.


The life sciences have the science that engages the scientific study of living organisms, such as animals, plants, and humans. Biology is the stream that majorly deals with life sciences, technological advances
in molecular biology and biotechnology that altogether have led to growing specializations fields.


The name Anila Rani Pullagura from Rvce Bangalore is reputed in the domain of biotechnology that serves seven years of teaching experience and four years of research experience, where the main areas of interests are covered as biochemical engineering, design of bioreactors, and modification of purifying methods. Anila Rani actively participates in seminars, journals, and conferences. Some of the reputed publications of Anila Rani in International journals are:



  • Characterization of pencillin acylase enzyme produced by mutant E-coli(communicated),international journal of fermentation technology,2013

  • Molecular Characterization of multi drug resistance in entero bacteria using Amplified Fragment
    Lenghttp://anilarani.tumblr.com/post/128540774761/difference-between-biotechnology and-bioscienceth Polymorphism.

  • Production of penicillin acylase using mutant Escherichia coli strain

  • Isothermal kinetic and thermodynamic studies on basic dyes sorption using rice husk